Food Menu
Prix Fixe Dinner Menu - $35 per person
Jiaozi
Beef short rib and bone marrow potstickers
Pickled Cucumbers
Veggie Fried Rice
Brown and jasmine rice with glass noodle bits
Wood-fired Char Siu Ribs
Goat Belly Lo Mein
Goat belly, oyster sauce, hand made noodles
Soft Serve
Vegetarian Prix Fixe Dinner Menu - $35 per person
Veggie Spring Rolls
w/sesame horseradish aioli (3 per order)
Pickled Cucumber
Veggie Fried Rice
Brown and jasmine rice with glass noodle bits
Grilled Shishitos
Fermented tofu vinaigrette, puffed wild rice, sesame
Veggie Mapo Doufu
Sichuan spicy tofu & mushroom
Soft Serve
Patio A La Carte Add Ons
Peking Duck - $70
*limited availability. served with Mandarin pancakes, sauces, and garnishes, based on availability
Crab Rangoons - $13
sweet & sour sauce (4 per order)
Veggie Spring Rolls - $10
w/sesame horseradish aioli (3 per order)
Char Siu Bao - $13
Steamed barbeque pork buns ( 2 per order)
Hongshao Rou - $18
2 pieces of fatty, tasty, red braised pork belly with Mandarin pancakes and assorted pickles.
Wood-Fired Char Siu Ribs - $17
5 piece order.
Chongquin Chicken - $18
Sichuan-style chicken with fried shishitos.
Sichuan Grilled Chicken Wings - $15
Sichuan Mayo.
Pork Fried Rice - $15
Pork Sausage and Pork Belly.
Chilly Chili Noodles - $9
Egg noodles, sesame vinaigrette.
Veggie Mapo Doufu - $17
Sichuan spicy tofu & mushroom.
Goat Belly Lo Mein - $17
Goat belly, oyster sauce, hand made noodles.
Take Out Combos - Available for Pre-Order on Tock
Combo #1
Jiaozi - Beef shortrib and bone marrow potstickers. Pickled Cucumbers. Pork Fried Rice. $34
Combo #2
Duck and Goat Springrolls. Pickled Cucumbers. Goat Belly Lo Mein. $34
Combo #3
Veggie Spring Rolls. Pickled Cucumbers. Veggie Fried Rice. $32
